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Wednesday, May 27, 2009
Grape Expectations
Grape Expectations:
Three Houston families dig into the rich soil of California's Wine Country–and the results are good enough to drink!
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Welcome!
Hello and welcome to my blog. I'm pleased to share my published articles and experiences with great eats, worldly gallivanting, and of course, the world of wine. Stay tuned for weekly updates, and feel free to email me at: sussman.robin08@gmail.com.
Featured photography by Debora Smail,
realityphotography.net
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2011
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Ravenswood founder Joel Peterson: Barrel Aging Win...
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Tex-Mex ‘Tower,’ Uchi Coo!
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My Table Magazine Tasting the Town: Best Beet Sala...
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April
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Q&A: Wine Scions Carlo and Dante Mondavi
Q&A: Iron Chef Cat Cora Hits Macy's
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February
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Q&A: Acclaimed Vintner Heidi Barrett
Feel the love with these Valentine's Day Wine Stea...
Texas Spas, Modern Luxury Magazine by Robin Barr S...
Eat Sheet restaurant Column: Modern Luxury Magazin...
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Guiltless Morsels
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Wine Sense
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Grape Expectations
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